BBQ Sauce?
Mar 17, 2008 by Drew G
For the last couple of months I have been doing a fair bit of cooking and have made several to accompany them. I want to make a chicken dish with a BBQ sauce but I don't know the ingrediants or what the flavour actually is. It is one of my favourite sauces and have always wanted to make it. Could you please help me.
Drew
I live in england and we don't use cups.
Big Al's K.C. Bar-B-Q Sauce
INGREDIENTS
2 cups ketchup
2 cups tomato sauce
1 1/4 cups brown sugar
1 1/4 cups red wine vinegar
1/2 cup unsulfured molasses
4 teaspoons hickory-flavored liquid smoke
2 tablespoons butter
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon chili powder
1 teaspoon paprika
1/2 teaspoon celery seed
1/4 teaspoon ground cinnamon
1/2 teaspoon cayenne pepper
1 teaspoon salt
1 teaspoon coarsely ground black pepper
DIRECTIONS
In a large saucepan over medium heat, mix together the ketchup, tomato sauce, brown sugar, wine vinegar, molasses, liquid smoke and butter. Season with garlic powder, onion powder, chili powder, paprika, celery seed, cinnamon, cayenne, salt and pepper.
Reduce heat to low, and simmer for up to 20 minutes. For thicker sauce, simmer longer, and for thinner, less time is needed. Sauce can also be thinned using a bit of water if necessary. Brush sauce onto any kind of meat during the last 10 minutes of cooking.
OR
This one looks a little easier
Absolutely Awesome BBQ Sauce
INGREDIENTS
1 cup brown sugar
1/2 cup chile sauce
1/2 cup rum
1/4 cup soy sauce
1/4 cup ketchup
1/4 cup Worcestershire sauce
2 cloves garlic, crushed
1 teaspoon ground dry mustard
ground black pepper to taste
DIRECTIONS
In a saucepan over low heat, mix the brown sugar, chile sauce, rum, soy sauce, ketchup, Worcestershire sauce, garlic, dry mustard, and pepper. Simmer 30 minutes, stirring occasionally. Cool, and refrigerate until ready to use.
What BBQ sauce brand should I buy for my baked chicken?
Oct 04, 2007 by ♥
I am taking chicken breasts and covering with BBQ sauce, letting set overnight. I'm baking them til they are almost done, then laying precooked bacon, cheddar cheese slices, and a lil more bbq sauce across the top and baking until cheese is melted. What BBQ sauce from the grocery store would be good for this? I'm kinda clueless about bbq sauce! Also does this recipe sound ok??? What would you serve with it?? Thanks!
If you are going to grill the breasts you should not put the BBQ sauce on them until you start to cook them. The suger in the sauce will burn on the grill. You might want to cook the bacon before putting it on the chicken to make sure it is done.
I like Jack Daniels, Sweet Baby Rays, and Kraft makes a good one too.